Best Food In China

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With several locations in Japan, Taiwan, Hong Kong, and now Shanghai, the Sweet Dynasty is undoubtedly a popular place to sample classic Cantonese style food. The restaurant’s success lies in its unique desserts, its affordably priced yet tasty and abundant dishes, and its gracious yet unpretentious and comfortable atmosphere.

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A classic venue in an historic hotel, Bai Yu Lan uses its limited space extremely well, providing each table with a private atmosphere accompanied by easy on the ear traditional live music.

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Authentic Cantonese cuisine boasting excellent cooking craftsmanship. Even the starters are works of art: Marinated turnip skin turns the leftover materials into a delicious dish, an irresistible temptation. Mustard marinated jellyfish is fragrant and crisp yielding a nice feeling for both tongue and teeth, largely because of the well-selected materials.

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Dynasty is a spacious restaurant with simple, elegant decor and exquisite tableware.

Cantonese food is the mainstay, but dishes from other regions are on the menu. A plus is that Dynasty can prepare a spicy, tasty XO sauce that is versatile enough to enhance many different meals. High-quality

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Jingchifang's neo-classic decor is understated, without the gaudy look one finds in many other seafood restaurants. Its colors are bold, yet still elegant, whilst its ambience is comfortable and yet exclusive.

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