Best Food In China

Location

Good quality food, large portions, generous cocktails, all for cheap prices in a very cool low key lounge.

Now there is a place where you can have a French Soiree meal without paying the price. Alfa, mostly knows for its famous 80s dance nights, is also a stately fusion restaurant offering everything from South East Indian to German meals around 28-48rmb.

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Location

Tian Jie Restaurant, loosely translated into “Sky Garden,” specializes in pan-Chinese cuisine while concentrating on Hangzhounese flavors. The melding of different regional cuisines and cultures is reflected in its décor as well as in its food. Tian Jie is aptly named; it is located on the highest floor of the hotel and boasts an amazing view of downtown Hangzhou and the West Lake. The interior of the restaurant is no less impressive; the foyer is lined with marble with cascading waves of wood on the walls and ceiling as an overarching theme.

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Location

It was clear to us right from the beginning that the Fukami restaurant at the Sofitel Sheshan was Japanese through and through. A center room filled with natural lighting looks out over a traditional rock garden, and leads into smaller private rooms, some with their own sunken tables, others with dedicated teppanyaki tables.

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Location

With strong French influences, this restaurant presents high quality food, presented superbly, at prices that befit a high-end establishment.

The Shanghai Sheshan Oriential Sofitel hotel is located amongst the golf courses, parks and lush greenery to the southwest of Shanghai. In this secluded setting, Sofitel has built a massive resort-like destination that includes everything one would expect from a top end hotel, and more (such as 3400 square meters of outdoors pools). Of particular interest to foodies, it also boasts four separate on-site restaurants.

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Location

It is rare to find an American restaurant abroad that represents it country with food other than burgers, potatoes, and pizza. Yet, Nola café manages to offer a gourment-like twist to US food with its Creole based New Orleans fare. You can almost hear the Bayou calling.

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